It’s a revelation – you’ll look at wines in a whole new way.
This insight has taken others years to achieve and will enable you to view wines like an expert.
Never forget the wines you love by adding them to the app.
Get intimate with your favorites, manage cellar stock and record your wine
Taste: Light and fresh with aromas of violets, red fruits and spice (cinnamon), followed by flavors of cherry, cranberry, raspberry and sometimes blackberry, together with peppery notes and earthy undertones. (more…)
Taste: Crisp and fresh, displaying wonderful aromas of cut-grass, nettles and vegetal notes of asparagus and green pepper, accompanied by green fruit flavors of gooseberry, green apples and limes, together with a mineral or flinty edge. Body: Light to medium Dry / Sweet: Very dry Acidity: High Age: Drink while young and fresh. Description Sauvignon Blanc (SOH-vin-yohn BLAHN) is a…
Taste: Powerful and intense with dense blackberry and plum fruit and a savory, peppery edge, along with smoky notes. Body: Full Tannin: High Acidity: Medium to high Age: A few years are required to soften their structure. The best wines have good aging potential and can continue to develop for a decade or more. Aka: Also known as…
There are so many wonderful and fascinating grape varieties to discover on the app.
Each one is unique and presents its own range of sensual pleasures for you to enjoy.
It’s easier than you think and will greatly increase your enjoyment of wine.
Once you understand the basic principles the mystery will disappear.
PAIRS BEST WITH: Rich whites & Smooth or Powerful reds with good acidity. ALSO CONSIDER: Aromatic and Crisp whites. Game meats (game birds, venison, wild boar) are rich and robust in flavor and can be quite earthy. They require full bodied and richly flavoured wines, to match the strong flavors of the meat. Rich style whites and Smooth or…
PAIRS BEST WITH: Crisp whites. ALSO CONSIDER: Aromatic & Rich whites with good acidity and, by exception, Fruity reds. Fish are generally light in texture and flavor, and are therefore best paired with white wine. The lighter the flavor and softer the texture of the fish the lighter the wine should be. Equally, heavily flavored and chunkier…
PAIRS BEST WITH: Smooth & Powerful reds ALSO CONSIDER: Aromatic, Crisp & Rich whites or Fruity reds, as well as Sparkling wines, Fortified wines (Port and Sherry), beer, cider and stout. What distinguishes Hard cheeses from Semi-Hard is that they have a lower moisture content (and therefore a higher fat content, in percentage terms), have a very…
We all have one. What’s yours? Find out in the My Taste section of the app.
This understanding will reveal your wine preferences and guide the wine selections you make.
Pocket Wine is one of the few wine apps specifically designed for the iPad, as well as the iPhone.
Sync your wines across devices (between iPhone and iPad) for an enhanced wine experience.